Community Tasting Note

• Goldstone wrote: 88 points

  September 19, 2015 - Greg's Birthday Dinner (Otto e Mezzo, Alexandra House, Central, Hong Kong): Silvery gold. Muted, very muted nose: quite metallic, not much complexity and very closed. Palate is very roasted but highly acidic. Not particularly enjoyable, which is a big contrast to when I drank it a year ago and found it very more-ish. Maybe just too young and in a sullen patch.....but definitely not worth restaurant asking prices.

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