Community Tasting Note

• Aravind Asok wrote:

  December 26, 2015 - Double decanted. Tasted blind. Still fairly heavy on the oak. Not really my style. Soft acidity and didn't pair so well even with beef tenderloin...more of a cocktail wine. Visible alcohol, and still very tannic. Purchased at winery and like the other wines tonight stored at cellar temp since purchase.

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