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Red

2010 Jacob's Creek Shiraz Cabernet

Cabernet-Shiraz Blend

  • Australia
  • South Eastern

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Community Tasting Note

  • Froggyllian Likes this wine: 82 points

    April 9, 2016 - The wine looks ruby colored. The legs are fast. There is no sediment in the bottle. At the beginning it has a closed barnyard smell, probably because of the screw cap, then it smells like red currant, cranberry, cherry, black pepper, bell pepper and oregano, with a hint of coffee. It tastes like cranberry, red currant, raisin, cherry, pomegranate, oak, black pepper, coffee, tea, bell pepper, oregano and alcohol/hot. The body is light. The wine has juicy texture. The wine finishes short. The wine has low acidity.

    3,063 views

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