Community Tasting Note

• maxfischer wrote: 91 points

  May 4, 2016 - Rich, earthy, and almost medicinal red fruit on the nose upon open. Great balance as well, with tannins integrated, and clear secondary flavors emerging. Good acid keeps it fresh. Lingering finish. After a few hours, fruit softens, wet stone emerges on the nose and finish, and the whole experience becomes... well, very burgundian. Intensity without weight. Excellent.

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