Important Update From the Founder
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Community Tasting Note
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Siggy wrote:
January 9, 2008 - Tasting Group Dinner (Brad's House, Minneapolis): Amber/caramel color. Heavily maderized. Flavors of stewed strawberries, blood orange, and caramel. Almost no bubbles. I thought this was over-the-hill, but others liked it much more.
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