Community Tasting Note

• Meembo wrote: 89 points

  September 24, 2016 - I'm not much of a Viognier drinker, but wanted to try this given Gramercy's pedigree. I enjoyed this and found it to be more "tropical" tasting than the California versions I'm used to tasting with notes of pineapple and stone fruit.
  
  It still had a waxy/petrol-y character I'm used to with Viognier, but I thought this was in better balance than the California Viogniers I've had.

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