Community Tasting Note

• JHeinie Likes this wine: 91 points

  November 6, 2016 - Served at 55F, aerated and allowed to breathe for about 30m. As the bottle breathed for the next two hours it continued to improved.
  
  The color was a deep purple red. Red fruits and a slight tobacco and menthol nose. Structured, complex, red fruits, tobacco and vanilla on the palette. Nice round mouth feel with a long finish. Very nice QPR. A very enjoyable wine.

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