Community Tasting Note

• ey1294 wrote: 93 points

  December 5, 2016 - - Brick color with slow forming legs and aromas of cherry, vanilla and cedar. It's balanced and has flavours of cherry, black currant and blackberry with a medium/full body. Smooth texture with a long finish - Decanted four hours. The wine lost its edge and gained its body over the time. The cedar nose is slight pencil shavings. Loved this wine; served with pork chops with root beer sauce, thank you chef Emeril Lagasse, a perfect match!
  
  Slight sediment thrown, I think another 7-10 years in cellar.

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1 Comment

• pbredon commented:

  12/5/16, 8:09 AM - Thanks for the helpful review! I have two left in my cellar and was planning to open one for Christmas. Been a few years since I had one.

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