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Red

1997 Fattoi Brunello di Montalcino

Sangiovese

  • Italy
  • Tuscany
  • Montalcino
  • Brunello di Montalcino

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Community Tasting Note

  • Outplaying wrote:

    March 11, 2017 - I believe this was decanted for about an hour. Earthy and leathery initially. Faded, darker toned fruit, a little tired and lean. With more air the fruit emerges somewhat but still this all about tertiary notes. I wouldn't guess this to have been from a hot vintage though. This grew on me but many at the table thought it to be to earthy and tired.

    948 views

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