Community Tasting Note

• brujazz wrote: 88 points

  May 24, 2017 - Looks as if I like this wine a whole lot better than anyone else who reviewed it. It was the perfect accompaniment to shrimp and pasta in pesto, enhanced with red pepper flakes. Nice acid created a crispness to go along with the very slight hint of sweetness in the wine. Found it to be very well balanced, no, it's not complex, but it's wonderful with food and has a great QPR.

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