Community Tasting Note

• Rieslingfan wrote:

  July 3, 2017 - May 2010 disgorgement, and it's time to drink up. It seemed to be past it at first, but 30 minutes of air, and warming from refrigerator temp brought out some red fruit, and pushed the aged character to the back. Sixty minutes in was even better, but I'll stay on the safe side, and drink up my last bottle of this disgorgement very soon.
  
  It was a very nice match with my home made cold crab salad on a home made sesame seed, multigrain bun.

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