Community Tasting Note

• Fatdoi Likes this wine: 92 points

  August 27, 2017 - slight savoury note yet fragrant on the nose. dark purple in colour. still has years of life in it

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2 Comments

• red.red.vino commented:

  8/29/17, 4:49 PM - I was planning on opening mine this weekend, may I ask if you popped it in the decanter and if so, how long for?

• Fatdoi commented:

  8/29/17, 5:32 PM - Hi red, I always decant wines for at least 3-6 hours with full body Barossa reds. Enjoy!

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