Community Tasting Note

• Rob MacKay wrote:

  September 15, 2017 - A pretty tasty wine and still showing a lot of baby fat. Could use a little more of a tannic edge on it. It'll be interesting to see how this one comes together.

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2 Comments

• seijaro commented:

  4/20/19, 10:06 AM - Have you tried it since 2017? I'm being offered the Smith 2013 Solo, need some guidance.
  
  Bob

• Rob MacKay commented:

  4/20/19, 10:35 AM - Haven’t had it recently. If you like the style, then I would recommend it but it should certainly be let alone for a few years.

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