Community Tasting Note

• Ozmango Likes this wine: 91 points

  August 12, 2018 - Drunk with a kangaroo stew. The big tannins are softening since last time but could still cut through to cleanse the palate. Not sure it will improve much further with additional age.

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2 Comments

• wineotim commented:

  8/12/18, 6:51 AM - I like your cellar pic, and, I would like to try kangaroo stew too.

• Ozmango commented:

  8/19/18, 3:55 AM - Thanks! I love my cellar too. Kangaroo stew is delicious.

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