Community Tasting Note

• InternationalWineReport wrote: 93 points

  October 23, 2018 - Sourced from the iconic Three Palms Vineyard, this Cabernet Sauvignon spent 18 months in 100% French Oak, 80% New oak, 20% Neutral. It opens to seductive aromatics of ripe dark fruits, crème de cassis, spices, and roasted coffee and lightly toasted nuances which burst from the glass. On the palate this is full-bodied and layered with deep, concentrated flavors of crème de cassis, Turkish coffee and anise. Generous and intense, this is an outstanding Cabernet that will cellar marvelously for a decade or more.

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