Community Tasting Note

• Burgnick Likes this wine: 92 points

  November 23, 2018 - Decanted to serve which was the right thing to do in my opinion. The nose had spice, herbs, sweet red fruit and beetroot. Palate was the highlight to distinguish itself from other bojo I had. Very deep and dense for a bojo with delicate layers. I do not agree that it is very burgundian-like. But this is a top top bojo. Thank you Ms. Bubblehead.

  2 people found this helpful 2,513 views

2 Comments

• Ms. Bubblehead commented:

  11/24/18, 2:38 AM - Always so fun to drink so many interesting wines. Thank you too.

• pointrob commented:

  3/16/19, 12:30 AM - Never decant . Just do yourself a favour and let it evolve in the glass.
  It is technically burgundy after all cheers

Add a Comment