Community Tasting Note

• Al Ehrhardt wrote:

  December 24, 2018 - Balsamico, black cherry, plum, earthy, dusty soil, herbs, tobacco. Don't think you have to run to drink these up, but not sure if it will improve a lot.
  
  You can sense the heat of the vintage in comparisons to cooler vintages, but this is still a very enjoyable bottle. As the old story goes, great winemakers and great vineyards produce excellent wines in mediocre vintages. I bought quite a bit at $49 ten years ago, enjoyed many bottles and unfortunately only two left.

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