Community Tasting Note

• wineshlub wrote: 94 points

  January 19, 2019 - Popped and poured. Aroma of stone fruit with a bit of beeswax. Complex mix of flavors includes elements of stone fruit, lanolin, lichee. Rich lichee and apricot finish. Fresh, vibrant, complex, firm backbone, great staying power. Archetypal Vouvray, excellent QPR.

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