Community Tasting Note

• ey1294 wrote: 91 points

  January 28, 2019 - - Brick color with slow forming legs and aromas of bell pepper, black pepper, black currant, mint and tobacco. It's balanced and has flavours of black currant, blackberry, smokey and black pepper with a full body. Round texture with a long finish - Decanted two hours. Loaded with spice and delicious, rich dark fruit. Slight white pepper, leather and raspberry pie notes on the nose. Very similar to CDP, but with more body. Buy more now.

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