Community Tasting Note

• grafstrb wrote:

  March 25, 2019 - -- decanted 45 min. before initial taste --
  -- tasted non-blind over a couple hours --
  
  NOSE: very light oak; rich red/purple fruit mix; hint of smoky leather.
  
  BODY: some sediment present; black-violet-garnet color of great depth, with hardly any bricking, if any; full bodied.
  
  TASTE: very rich red/purple-fruited Syrah; still some drying tannin; alcohol clearly stands-out; medium acidity; somewhat loose; paired nicely with steak; Drink Now. gut impression score: high 80s.

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