Important Update From the Founder
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Community Tasting Note
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Jeff Leve wrote: 94 points
April 19, 2019 - Fleshy, juicy and creamy, this wine is bright, lifted, sweet and crisp. The Cabernet Sauvignon is accompanied by tobacco, cigar box, cedar and blackberries and there is a nice crunch to the earthy red fruits in the finish. Give this time in the cellar -- at least 7-8 years -- and it will come together nicely. This is the best vintage for Gruaud Larose in years! The wine was made from blending 67% Cabernet Sauvignon, 24% Merlot and 9% Cabernet Franc, reaching 14.2% alcohol. Picking took place September 20-October 10. 93-95 Pts
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1 Comment
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srh commented:
10/8/21, 1:50 PM - THANK you for having opened the strand with this VERY positive assessment! 🙂