Community Tasting Note

• stevenjstein wrote:

  May 1, 2019 - Had two bottles, both stored the same way. The first one was pretty much undrinkable. Just sour red fruit and some harsh flavors on the back end. Not sure if was oxidation, reduction, or what. Either way, there was definitely bottle variation because the second bottle was pretty good. Still probably past its prime, but some nice, subtle, dark fruit, with some structure remaining.

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