Community Tasting Note

• Mike V wrote: 92 points

  May 12, 2019 - A little spritz ? Secondary fermentation? A good shake to the open bottle and all is good.

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1 Comment

• csimm commented:

  5/12/19, 9:14 PM - Hey Marin local! Looks like spritz in the Auberts isn’t as uncommon as I’d thought. Kinda concerning but it seems to dissipate. Thanks for the note! Cheers!

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