Community Tasting Note

• Woodbridge Brad Likes this wine: 88 points

  May 20, 2019 - In a Restuarant in Saint Verand, decided to give this another go. Far better than the bottle tasted in California. Makes one wonder about shipping heat damage.

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2 Comments

• lyle@vinchicago.com commented:

  5/21/19, 8:41 PM - Kermie would maintain there's reefer from France to retailer on this.

• Woodbridge Brad commented:

  5/24/19, 1:49 AM - Having been in the trade many years I have a skeptical mind about the transatlantic shipping experience they may say refrigerated but then put it at waterline and turn it off

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