Community Tasting Note

• Robbie K wrote: 90 points

  August 13, 2019 - Pale yellow with platinum highlights.
  A predominantly tropical nose, of pineapple and lychee fruit, even a little passionfruit. As it warmed in the glass, light barrel ferment notes also surfaced.
  Apples, pears and white stone fruit flavours end with a twist of grapefruit acidity.
  A fresh elegant style; minerals and faint spicy oak adding interest to the finish.

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