Community Tasting Note

• ogres3 wrote: 88 points

  February 3, 2020 - One of my least favorite sagrantinos. Very hot, don't know if it still needs to chill for a few years. Fruit is relatively bland and crushed by the EtOH and heat. Not sure this is a tannin thing that will morph into a good wine in a few years. Otherwise have been a big fan of Sagrantinos.

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