Community Tasting Note

• Burgundy Al wrote: 95 points

  March 4, 2020 - 2010 Great White Burgundy Dinner (Eli's Table - New York, NY): First time tasting this wine in its first vintage. Enticing mint aromas with ripe orchard fruit. Similar flavors, very rich and nearly exotic with faint botrytis hints that make even more exotic. Perhaps slightly flamboyant, and not exactly "classic," but this is really powerful, exciting and tasty.

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2 Comments

• SoundinBetween commented:

  3/5/20, 9:08 PM - What window would you give this, for optimum drinking?

• Burgundy Al commented:

  3/6/20, 6:06 AM - Sound inbetween, I would put the drinking window as Now through 2030.

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