Community Tasting Note

• fitzi wrote:

  August 4, 2020 - I've liked my other bottles of this wine without being too impressed. This one is the best so far, taken at near-refrigerator temperature with an open-faced, pulled chicken sandwich. From memory, so few details, but nice flavors, balance, acid cut, but a slightly stern, very dry aspect that gave it a bit of extra class. Very good indeed.
  
  I think, drink these now.

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