Community Tasting Note

• shutto1992@gmail.com wrote: 80 points

  September 11, 2020 - Dark fruit is nice, but strong sour taste which has not blown off even on second night. Maybe this needs more time to dissipate but for now this detracts from this wine.

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1 Comment

• StefanAkiko commented:

  12/23/20, 7:49 AM - Not knowing where you come from, but maybe your btl was oxidized? The "sour taste", was it like a biological experiment gone awry?
  If it was towards wet cardboard, it was probably corked?
  This is (usually) a remarkably fabulous wine, but it is also true that taste differs :-)

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