Community Tasting Note

• deBare wrote: 86 points

  October 13, 2020 - Sadly I agree this wine is well past its peak - and I have two more bottles left in the cellar. It's garnet coloured, with fast legs and no sediment. There is almost no nose, but what does waft up is some stoniness. It tastes hot with a vinegar overtone. This was a good wine gone bad ... over time. I'm not sure what I'll do with the remaining pair but will have to figure out something soon. Cheers.

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