Important Update From the Founder
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Community Tasting Note
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BRogo Likes this wine: 91 points
January 29, 2021 - Opened and let sit for 3 days. Immediately on the nose theirs cinnamon, clove, tree bark, lavender, red fruit (raspberries), and rose. The baking spices on this...mmm. The floral elements hit the palate immediately, followed by some leftover tannin and acidity on the top of the palate. Underripe raspberry, cinnamon stick, clove and some vanilla bean follow and lead to the finish. Tasty. Perfect compliment for lamb.
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