Community Tasting Note

• Aravind Asok wrote:

  January 29, 2021 - Pop and pour. On the nose: clove, cinnamon, muddled strawberry, blackberries and sugar. On the palate: at first, ok acidity, and not so well-delineated flavors; burnt sugar, then acidity picks up, and the palate is clearer: blackberry and blueberry, clove, and then a wall of finely grained tannin..the finish is a little too staccato, but good energy after the wall of tannin fades a bit, and good length. Still, very tasty!

  683 views

Add a Comment