Community Tasting Note

• kkdlam Likes this wine:

  January 31, 2021 - First 90 minutes it had a really weird funk. Not like the barnyard funk but something more like coral and almost like a tide pool during low tides. That was really odd. Something that I had never smelled in a pinot before. It then slowly opens up. 2+ hours later notes of fig, candied cranberries, and baking spice. Fruit up front, earthy mid, with a blend of the two for the tail. At 3+ hours you can feel the balance between fruit, earth, and floral notes. Just a lovely tail that goes on and on. The acidity will also make it match up and stand up with lots of different foods and just keeps you coming back for another sip. For my next bottle, think I will just let it breath for 2.5 hours before starting the meal and it will be singing all the way through.

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