Important Update From the Founder
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Community Tasting Note
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bps2266 wrote:
March 1, 2022 - translucent ruby. brush, mushroom, dust, and red berries on the nose. medium bodied and acidic. tart red currant, red apple, and cranberry flavors with tons of herb and earth. stand up over 3 days. best at room temp. stellar mid weight wine.
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