Community Tasting Note

• Vertical wrote: 89 points

  March 18, 2009 - Decanted 30 minutes Started with dark cherries and rasberries, at that point about 91 points on my personal Pinot scale (I like Russian River pinots), then after 2 hours in the dacanter, the finish fell off to an offputing biterness. I expected more, and may give this one another chance, without the decanting.

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