Community Tasting Note

• stayhappy21 wrote: 91 points

  July 8, 2022 - Opened this bottle at a wine dinner at New Ubin Seafood (CHIJMES). Theme of the evening: Vintage Australian (Wendouree) Wines. Drank from a half bottle.
  
  Straw gold in colour with a sharp, crisp lemon, lime and honey on the nose and palate. Drinking beautifully at this stage.

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