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Very Promising Array of 2012 Camille Giroud Wines

Dig Wines, San Francisco

Tasted September 26, 2014 by drwine2001 with 294 views

Flight 1 - Whites (2 notes)

White
2012 Camille Giroud Chassagne-Montrachet 1er Cru Tête du Clos France, Burgundy, Côte de Beaune, Chassagne-Montrachet 1er Cru
Medium yellow. Piquant orange peel. Large scaled and mouthfilling for Chassagne-you feel the oak more than you taste it. Plenty of citrus fruit and stuffing with a terrifically integrated acid core. Relatively broad rather than detailed. I like it a lot.
White
2012 Camille Giroud Corton-Charlemagne France, Burgundy, Côte de Beaune, Corton-Charlemagne Grand Cru
Light yellow. Lactic aromas. Creamy, absolutely marvelous harmonious feel with old vine richness cut by perfect acidity. Because there is so much stuffing, the wood is almost invisible here. Low pitched citrus complements the leesiness. I love the balance here. This is tremendous Corton Charlemagne which I would be tempted to drink on the early side (like tonight, for example!!).

Flight 2 - Reds (2 notes)

Red
2012 Camille Giroud Ladoix France, Burgundy, Côte de Beaune, Ladoix
Full ruby. Exotic black cherry liqueur on the nose. Much more substantial than one expects from the commune with dark red fruit, earth tones and strong acidity. For the $5-10 price differential, this would just kill most Bougognes and is drinking beautifully now. I don't have scads of experience with Ladoix, but I don't think I've ever had a better one.
Red
2012 Camille Giroud Santenay France, Burgundy, Côte de Beaune, Santenay
Ruby. More subdued aromatics than the Ladoix. More sappy than that wine, but the flavors are more monochromatic, and the fruit is not as interesting. Certainly not bad for what it is, but hard to get excited given a $40 price tag.

Closing

This teaser tasting really whetted my interest in tasting a broader range of these wines. Really good on both the white and red sides, with the low end Cote de Beaune reds in particular performing above their pay grade. I do not recall being as impressed in the past with David Croix's wines.

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