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Monthly Lunch Group - March 2015

Tasted March 23, 2015 by CamWheeler with 290 views

Flight 1 (5 notes)

White - Sparkling
N.V. Demarne-Frison Champagne Goustan Brut Nature France, Champagne
91 points
2009 fruit, disgorged October 2011. Strawberry, grapefruit, lime and earth aromas. The lack of dosage is evident, with a dry but very fine and driven palate. Really nice to drink and relax with.
White - Sparkling
1998 Ployez-Jacquemart Champagne Liesse d'Harbonville France, Champagne
92 points
Lemon, chalk, florals and a bit of spice. Very good richness along with powerful acidity that keeps up and gives the wine good flow. Powerful but has class about it.
White
2007 Domaine Leflaive Puligny-Montrachet 1er Cru Clavoillon France, Burgundy, Côte de Beaune, Puligny-Montrachet 1er Cru
92 points
Attendee brought two bottles in case of premox but fortunately only one was required as this was in excellent shape. Orange, floral, peach and musk. Good body to it with plenty of freshenss and texture. Excellent length. Extremely enjoyable to drink and the second bottle was under serious threat of getting opened as it would have been very welcome!
Red
2011 Sylvain Cathiard Vosne-Romanée France, Burgundy, Côte de Nuits, Vosne-Romanée
90 points
Served blind. Ruby coloured. Cherry, rhubarb, strawberry and spice. Lovely mouthfeel, the flavour profile does show red fruits but they are moderate in density and it feels nicely restrained by the very good structure. Obviously very good and not a surprise when the producer is revealed.
White - Sweet/Dessert
2011 Albert Boxler Gewurztraminer Sélection de Grains Nobles France, Alsace
94 points
From the Heimbourg de Turckheim vineyard. Extremely concentrated and deep aromas leap out of the glass and show turkish delight, lychee, peach, slate, orange peel and apricot. The palate exhibits concentration but it has great purpose and length. Stains the palate with flavour, but there is amazingly an element of refreshment thanks to super acidity. Really impressive.
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