Nose: Strong saline qualities with some sea shell. Palate: Clean with good acidity, bright lemons, and just a trace of butter on the finish. Nice effort and quite balanced.

Nose: Similar saline quality like the Chard with some loam. Palate: Bright red fruits with good pop due to the acidity. An almost candied and perfumy quality present. Good stuff. 89+ points.

Nose: Brambly, blackberry aromas with loam. Palate: Good acid levels with the blackberry flavors and a clean finish. Well balanced.

Nose: Perfumy, floral aromas with the loam and hints of scorched earth and an almost phenolic quality. Cool nose. Palate: More dark that the others with blackberries and earth. Good effort.

Nose: Nice minerality with blackberries, flowers, loam and hints of butter and green bell pepper. Palate: Very soft and velvety with black fruits, soft tannins and a lengthy finish. A very unique Cab and a close second for WOTN to the Rock Cairn.

Nose: Big loam with an almost lime quality. Palate: Soft and velvety with spice and dark fruits. Quick finish but balanced. Nice.

Nose: Subtle pepper and crushed rock, forest floor and minerals. Palate: Very rich w/ sweet dark fruits. Super balanced finish and my WOTN for the reds. 93+ points.

Nose: Big botrytis aromas with honey and some fig. Palate: Big honey with just enough acid to provide tension. Finish has some lemon and goes on for 30 seconds. Great stuff and always solid.