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Tasting Notes for Pluckemin Inn

(5 notes on 5 wines)

1 - 5 of 5 Sort order
Red
1/16/2016 - Pluckemin Inn Likes this wine:
91 points
"Simply a beautiful expression of pure Napa Cab, with layers of dark concentrated plush fruit - blackcurrant and plum - with hints of cedar, spice and vanilla and an amazing texture and depth of flavor that lingers long into the finish. Whether your relatives have cleaned out your stock of wine over the holidays or you are just looking for a super value in Napa Cab to drink over the next couple of years, this is a great opportunity to stock up. A beautiful Napa Cabernet that drinks light years beyond its humble price tag." ......Pluckemin Inn Cellar Note
White
Smoky and mineral. Thick textured! There is some reductiveness which does blow off after air time. Good
Red
10/24/2007 - Pluckemin Inn wrote:
94 points
Licorice, currants, full bodied, lush, underlying velvety tannins. Very good, needs time to intergrate
Red
1982 Château Cheval Blanc St. Émilion Grand Cru Red Bordeaux Blend (view label images)
6/15/2006 - Pluckemin Inn wrote:
98 points
Guests of the restaurant poured a generous glass! Bottle purchased on release. Color bright ruby red, with a tinge of light brick. Nose full and deep, spicy and rich! This got better with some air time becoming very exotic. Perfectly balanced! Great length! The real deal! BRAVO! Would have scored it higher, but thought it was just missing that extra power. First time tasting this wine.
Red
2002 Robert Foley Claret Napa Valley Red Bordeaux Blend (view label images)
5/5/2005 - Pluckemin Inn wrote:
94 points
This is quite an expolsive wine with dark fruit, chocolate and vanilla. A pleasure to drink now for its foward style. It would merit a higher score but just seemed to lack the depth of the 01. Would recommend
1 - 5 of 5
  • Tasting Notes: 5 notes on 5 wines
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