Needs patience to journey through this wine. Once popped, nose is floral, beautiful, but palate is a 180degree different with high acidity & tightness. Poured 1/3 bottle into decanter while drinking the other portion in large Grand Cru burg glasses. After 3 hr aeration in glasses, body grows bigger, with darker cherries, sweet berries, ripe raspberries, hints of liquorice, sweet spices and Visible OAKS, so much fruits, oak, ripeness, I guessed it was a 2009, i also find it new world in style at this stage too. The decanted portion (5hr in decanter) put you in a different planet - where Grip has turned velvety, all harshness, astringency disappear…as if inside a peaceful botanical garden, surrounded by intoxicating bouquets of roses, violets, flowers, also with Redder cherries, raspberries, berries fruits, earth & Vosne spices…where all the elements come together so harmoniously & well balanced. A beautiful journey.