6/20/13, 8:14 AM - You are correct--I meant to post this in th QC Red wine section. the Palengat is awesome though--just for the record. :)
6/20/13, 8:12 AM - Richardhod: Tannins were soft and hardly noticeable. I did not decant at all--I tasted out of the bottle and decided it was ready. I do think it got even better after about 15 minutes of being open--but it is definitely drinkable now.
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