Menu
Important Update From the Founder Read message >
Clear text

Comments on my notes

(1 comment on 1 note)

1 - 1 of 1 Sort order
Red
2010 Carlisle Syrah Sonoma County
11/28/2013 - jvanasco wrote:
93 points
Right out of the bottle, a bit intense and very concentrated; deep, dark and delicious.

An hour in the decanter and it really opened up, showing a much lighter side and brighter fruits.

Two hours in the decanter and beyond, and it was a bit too light. Still good, but past it's prime.

Next time, I wouldn't decant for more than an hour. Could probably leave it in an open bottle for 2-3 hours.

  • jvanasco commented:

    12/6/13, 4:45 PM - Sorry to be clear: past it's prime decanting window via decanting in a wide container for that long. Decant for less. This has years left, but after 2-3 hours in a wide decanter, a lot of the magic disappeared.

Comment (See all 3 comments)
1 - 1 of 1

Search

Clear text
Help | About | Contact Us | Terms | Privacy
Facebook | Twitter
© 2003-24 CellarTracker! LLC.
View Full Website | Report a Problem
Search
Clear text

Report a Problem

Close

Your report has been submitted!

Thanks for letting us know about this problem. We will review your comments and be in touch soon with an update.

Close