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Community Tasting Notes 13
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chelmsford wrote: 92 points
February 14, 2014 - full bodied, red fruits cherry, tart, pomegranate. good structure and complexity
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yofog wrote: 89 points
September 22, 2013 - Just right for my palate, good bitter dark cherries, hints of mineral and vegetal qualities, well-balanced.
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pgb67 wrote: 90 points
July 28, 2012 - A bit young, but really opened up over time. Medium ruby color, with young vibrant cherry aromas and floral accents. The palate was built on a somewhat modern frame with a streak of sappiness and rich, fresh cherries, red berries and black raspberry. Medium soft tannins on the longish finish.
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rjonwine@gmail.com wrote: 88 points
December 3, 2011 - Third Annual Donato Enoteca 100 Italian Wine Event (Donato Enoteca, Redwood City, California): Dark ruby color; tart red fruit, red berry, currant, charcoal nose; tart red fruit, red berry, currant, charcoal palate; medium-plus finish
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pismo45 wrote: 90 points
September 26, 2011 - Dark and tasty. Drinking great
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Pro Reviews 1
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By Antonio Galloni
New Releases from Piedmont (Dec 2010) (link)(Massolino Barbera D'alba) Subscribe to see review text.
Wine Definition
- Vintage 2009
- Type Red
- Producer Massolino
- Varietal Barbera
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Alba
- Appellation Barbera d'Alba
Community Holdings
- Pending Delivery 6 (9%)
- In Cellars 17 (26%)
- Consumed 43 (65%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 3 votes
Add Articles
- Wine2009 Massolino Barbera d'Alba (add)
- FamilyMassolino Barbera d'Alba (add)
- ProducerMassolino
- VarietalBarbera
- CountryItaly
- RegionPiedmont
- SubRegionAlba
- AppellationBarbera d'Alba (add)