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Red
2004 Azienda Agricola Trinchero Barbera d'Asti Superiore
Barbera
- Italy
- Piedmont
- Asti
- Barbera d'Asti Superiore
Label borrowed from 2003
Label borrowed from 2007
Label borrowed from 2001
Label borrowed from 2008
Label borrowed from 2010
Label borrowed from 2010
Community Tasting Notes 2
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Smahlatz wrote: 87 points
February 5, 2012 - Quite advanced - mature nose of leather and stewed fruits. Interestingly, on day 2, this seemed much frersher, some cherry coming through, seems to be getting younger. Initially I thought this may have been too advanced, but now I am not so sure.
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Maestro wrote: 89 points
August 28, 2011 - Restrained and elegant on the nose, it nonetheless delivers a powerful palate with Barbera's typical acidity that makes this wine a good choice to pair with spicy meals, such as tonight's Mexican dishes including refried beans and jalapeños. The acidity is high, so the wine requires food (and strong food, actually), but in that context it is very good. Drink now.
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By Antonio Galloni
New Releases from Piedmont: The Stars Are Aligned (Oct 2011) (link)(Trinchero Barbera D'asti Superiore) Subscribe to see review text.
Wine Definition
- Vintage 2004
- Type Red
- Producer Azienda Agricola Trinchero
- Varietal Barbera
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Asti
- Appellation Barbera d'Asti Superiore
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 13 (22%)
- Consumed 47 (78%)
Food Pairing
No food pairings available.
Who Likes This Wine
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More About This Wine
Articles
- ProducerAzienda Agricola Trinchero
- VarietyBarbera
- CountryItaly
- RegionPiedmont
- SubRegionAsti
Add Articles
- Wine2004 Azienda Agricola Trinchero Barbera d'Asti Superiore (add)
- FamilyAzienda Agricola Trinchero Barbera d'Asti Superiore (add)
- ProducerAzienda Agricola Trinchero
- VarietalBarbera
- CountryItaly
- RegionPiedmont
- SubRegionAsti
- AppellationBarbera d'Asti Superiore (add)