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Important Update From the Founder
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Label borrowed from 2012
Label borrowed from 2015
Community Tasting Notes 2
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AllRed wrote: 91 points
August 27, 2006 - The Blind Drunks monthly tasting (Niche Restaurant, Geneva, Illinois): Tasted double blind. Funky earthy aromas, maybe some mushroom too. Nice tannins, with red fruit and sweet oak on the finish.
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basis wrote: 92 points
January 26, 2005 - Purple, unlike other Oregons I have had that were red. Not thin and tart at all, but chewy, viscous, and complex with black fruits, also unlike other Oregons I've had. This has an interesting leather note on the nose, with some oak. Broad palate of black fruit, with leathery tannins providing a great backbone. It could use a bit more acidity to go the long haul, but I think a couple years will treat this very well. My favorite Oregon pinot to date.
Wine Definition
- Vintage 2002
- Type Red
- Producer EIEIO
- Varietal Pinot Noir
- Designation Cuvée O
- Vineyard n/a
- Country USA
- Region Oregon
- SubRegion Willamette Valley
- Appellation Willamette Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 11 (42%)
- Consumed 15 (58%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerEIEIO
- VarietyPinot Noir
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationWillamette Valley
Add Articles
- Wine2002 EIEIO Pinot Noir Cuvée O (add)
- FamilyEIEIO Pinot Noir Cuvée O (add)
- ProducerEIEIO
- VarietalPinot Noir
- DesignationCuvée O (add)
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationWillamette Valley