Community Tasting Notes 5

• Tony Ling Likes this wine: 94 points

  December 21, 2023 - PNP into Riedel Performance Pinot Noir glass ("Leaf" to "No" day): Pale ruby with garnet hues.
  
  Floral-infused dark red cherries, wild berries, hint of smoke.
  
  Richer on the texture on palate compared to the Passetoutgrain tasted alongside.
  
  94 points.

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• Biglama Likes this wine: 92 points

  November 1, 2014 - mooie geuren , klein rood fruit, gekruid, mooie volle smaak, heerlijk drinken

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• Vintomas wrote: 89 points

  January 14, 2014 - Nose with ripe strawberries, some cherries, and hints of flowers, vanilla, mineral and oak. The nose gives a rather "warm and summery" impression. Medium bodied, good concentration of ripe strawberries, a tiny bit of sweetness in the attack, mineral and spice notes mid-palate, good acidity, rather light tannins, and a rather long aftertaste with berries, mineral and a hint of alcoholic warmth. A serious Bourgogne rouge that drinks well now, and can be kept for a long time. 89 p

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• Burgaddict wrote: 89 points

  April 9, 2012 - Nose with some red fruit, a bit marmelade, sweet. Taste with raspberry, cassis, some cherry, fresh, mineral, with a slight tannic finish, with rounded nice tannins. I like this very much.
  One day later it is better. Taste has developed Gevrey like animale notes, long finish. Lovely. It's a pity I have only one bottle left.

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• Burgundy Al wrote:

  September 10, 2010 - Cellar Tasting with Emmanuel Rouget (Vosne-Romanee): Barrel tasting at Domaine. Bright red fruit on nose, follows through to palate with a bit of black cherry as well. Very clean and elegant, comes across as very traditionally styled. From near Marsannay. We tasted from a new oak barrel, the final blend will be approximately 25% new oak.

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Pro Reviews 2

Wine Definition

• Vintage 2009
• Type Red
• Producer Emmanuel Rouget
• Varietal Pinot Noir
• Designation n/a
• Vineyard n/a
• Country France
• Region Burgundy
• SubRegion n/a
• Appellation Bourgogne

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 8 (20%)
• Consumed 32 (80%)

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