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White

2009 Demetria Chardonnay Santa Barbara County

Chardonnay

  • USA
  • California
  • Central Coast
  • Santa Barbara County
CT88.4 10 reviews
2009
Label borrowed from 2008
2008
Label borrowed from 2011
2011
Label borrowed from 2012
2012
Label borrowed from 2013
2013
Label borrowed from 2014
2014
Label borrowed from 2017
2017
Label borrowed from 2022
2022

Community Tasting Notes 5

  • DruStemm wrote: 88 points

    May 15, 2012 - Similar notes to prior. Higher acidity. Not sure if bottle is breaking down or going into long-term hibernation. Great with butter raviolis or a baked salmon.

  • DruStemm wrote: 91 points

    March 5, 2012 - Bouquet: Straw, crisp honeydew, small amounts of margerine. Palate: Wet mid and finish, dry front with tart tones on the finish that linger as well. Mild butter and oak, well rounded and a small amount of smokey rose.

  • indy73lwk wrote: 92 points

    December 3, 2011 - I am such a Demetria fan! I can't write as descriptively as others - I only know what I like in a wine and what I will share with friends or in a wine where I will buy more. A good, fun chardonnay that won't disappoint. It is gratifying that Demetria is starting to get some industry recognition as well. If you get to Los Olivos you should call and enjoy some good wines at a great tasting experience.

  • dave4sc wrote: 95 points

    May 29, 2011 - Tasted at winery

  • SearedAji wrote: 91 points

    May 28, 2011 - Aroma of pear, apple, taste of wet stone with a nice acidic finish. Note: serve at cellar temperature! A lot of the wonderful acidity and minerality is lost if over-chilled. Should hold up nicely for 2-3 years at least.

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Wine Definition

  • Vintage 2009
  • Type White
  • Producer Demetria
  • Varietal Chardonnay
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Central Coast
  • Appellation Santa Barbara County

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 19 (28%)
  • Consumed 48 (72%)

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