Community Tasting Notes 13

• andtheodor wrote: 85 points

  December 13, 2020 - Really nice aromatics; berry cobbler, tar, soil. Powerfully structured with smoke, berry, bitter palate. Starts off nice but the lasting impression is something charred and bitter overlaid on some ripe fruit. Like pie filling filtered through campfire ashes. I really want to like this but it's tough on its own and not playing well with lasagne bolognese or quiche.

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• kdubler wrote:

  October 21, 2019 - FWS Campania and more; 10/21/2019-10/22/2019: Smoke on the nose as well with leather and both red and black fruit. Still so alive at 12 years old, could likely live another 10+. Tannin is still chalky with good grip, was probably overpowering when young. Black olive and a slight peppery note. Tasty with great depth, makes me wonder why Piedrosso doesn't get more love

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• FruitFly wrote: 89 points

  May 7, 2015 - Nice Tuesday night wine, would love to have it aged in new oak over wood tanks.

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• javi777 wrote: 87 points

  January 20, 2014 - Dark and medium body. Good but nothing special for the unusual varietal. Wi try again to see if evolves or another producer.....

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• cdac Likes this wine: 88 points

  November 16, 2013 - The wine looks Inky colored. The legs are Fast. It smells like Prune, and Raisin. It tastes like and Red Currant. The body is Medium/Full. The wine has Leathery texture. The wine finishes Medium.

  Comment

Pro Reviews 1

Wine Definition

• Vintage 2007
• Type Red
• Producer I Pentri
• Varietal Piedirosso
• Designation Kerres
• Vineyard n/a
• Country Italy
• Region Campania
• SubRegion n/a
• Appellation Beneventano IGT
• UPC Code 607531055563

Community Holdings

• Pending Delivery 1 (1%)
• In Cellars 35 (24%)
• Consumed 107 (75%)

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