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Red

2010 Mark West Pinot Noir California

Pinot Noir

  • USA
  • California
(Add Drinking Window)
CT84.4 147 reviews
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Community Tasting Notes 33

  • ellars wrote:

    December 2, 2014 - Really conflicted about this wine. On the one hand, this is not the normal flavor profile for a Pinot Noir. On the other hand, it's hard not to love the delicious plum and smoke flavors, especially given the relative lack of tannins. This was a velvety, sensuous experience. Paired exceptionally and equally well with turkey noodle soup, jerk chicken, and brown sugar ham.

  • The Chadd wrote: 80 points

    September 26, 2014 - For $10, this Pinot holds up well. But you only get a little more than what you pay for.

  • shorty01 Likes this wine:

    March 19, 2014 - I'd never guess this to be a Pinot in a blind tasting. However, it is generous in dark cherry fruitiness, and would be a nice pizza or barbecue wine.

  • Sijan Likes this wine: 85 points

    January 15, 2014 - Continues to be a good value pinot noir w/ good cherry & berry fruit & enough acidity to pair well with food

  • cojunbali Likes this wine: 86 points

    November 23, 2013 - always a great value cali pinot. cherry, mineral and forest floor on the nose. subtle oak, cherry, mineral and some blueberry on the finish.

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Wine Definition

  • Vintage 2010
  • Type Red
  • Producer Mark West
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion n/a
  • Appellation California
  • UPC Codes 851718000048, 851718000635, 851718000765

Community Holdings

  • Pending Delivery 1 (0%)
  • In Cellars 272 (31%)
  • Consumed 613 (69%)

Food Pairing

No food pairings available.

Who Likes This Wine

84% Like It  25 votes

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